This citrus dressing is a refreshing go-to for elevating any salad. This simple recipe blends the zesty brightness of lemon and lime with the perfect balance of savory herbs and a hint of maple sweetness. Whether drizzled over a light summer salad or paired with a festive holiday mix of fresh greens, scallions, and dried cranberries, this dressing is a surefire crowd-pleaser. Best of all, it’s quick to whip up, making it an ideal choice for any occasion—casual lunches or special gatherings alike.
Simple Tools, Simple Ingredients, Big Flavor
This bright, delicious dressing is proof that a burst of flavor doesn’t need a long list of ingredients or complicated steps. Everything here is simple, fresh, and ready to transform your salads. Let’s keep it fresh and simple!
Supplies:
- Citrus Press
- Mason Jar
- Measuring Cups & Spoons
Ingredients:
- Juice of 1 Lemon (approx. 1/4 cup)
- Juice of 1 Lime (approx. 1/4 cup)
- 1/2 Cup Extra Virgin Olive Oil
- 2 Teaspoons Maple Syrup
- 2 Teaspoons Dijon Mustard
- 1/4 Teaspoon Garlic Powder
- 1 Teaspoon Thyme
- 1/2 Teaspoon Salt
- Ground Pepper to Taste
Grab your tools, gather these simple ingredients, and mix up a little magic!
Shake It Up: Effortless Citrus Dressing
Making this citrus dressing couldn’t be easier—Just grab your mason jar and add all the ingredients, no need for a specific order. The lemon, lime, olive oil, honey, Dijon mustard, and spices go straight in. Once everything’s in the jar, pop on the lid and give it a good shake. That’s it!
In a matter of seconds, you’ve got a vibrant, homemade citrus dressing bursting with fresh flavor. Taste it and adjust if you like, but chances are, it’ll be just right. The best part? — I first made this citrus dressing during the winter holiday rush, and this quick recipe was a lifesaver. Not to mention, it will taste just as lovely on a warm summer evening.
Instead of spending extra time in the kitchen, you can focus on what really counts: sharing meals and making memories with your loved ones. Plus, knowing exactly what’s in your dressing means everything is fresh and wholesome—no surprises, just pure homemade goodness.
The Fresh Citrus Journey Continues
I hope this Bright Citrus Dressing brings a burst of joy to your salads and a bit of ease to your busy days. You’ll find the full recipe card below, ready to guide you through making this quick and delicious dressing.
If you’re in the mood for more fresh, zesty ideas, check out these other posts you might enjoy:
I’d love to know if this citrus dressing makes an appearance on your table! Feel free to share your thoughts or how you used it—your feedback always brightens my day.
Zesty Citrus Twist Salad Dressing
Equipment
- 1 citrus press if you prefer fresh squeezed rather than bottled lemon & lime juice
- 1 mason jar
- 1 measuring cups
- 1 Measuring Spoons
Ingredients
- 1/4 cup fresh squeezed lime juice
- 1/4 cup fresh squeezed lemon juice
- 1/2 cup extra virgin olive oil
- 2 tsp maple syrup
- 2 tsp Dijon mustard
- 1/4 tsp garlic powder you can use 2 small cloves of fresh garlic, minced or grated
- 1 tsp thyme
- 1/2 tsp salt
- fresh ground pepper to taste
Instructions
- Measure all ingredients into a mason jar.
- Screw cap on securely.
- Shake well and dress salad.